entrées

Pork tenderloin & arbol chili sauce

Roasted chicken thighs with coconut curry sauce

Seared chicken thighs, goat cheese, leek

Fried chicken Milanese, tomato pecorino

BBQ pulled pork tacos or hoagies

Grilled hanger steak, house chimichurri

Marinated hanger steak, red wine & shallot jus

WA striploin, green peppercorn sauce

fish - pan seared

Pan seared Alaskan black cod, miso lemon vinaigrette

Cold smoked Alaskan salmon, pickled red onions & fresh herbs

Pan seared Alaskan salmon, salsa criolla

vegetarian-vegan

Cauliflower roast with Hari chutney (vegan)

Wild mushroom polpette in agrodolce sauce (vegan)

Farro risotto & Chana masala (vegan)

Seasonal vegetables wellington with green peppercorn sauce (vegan)

Conchiglie pasta with choice of sauce: gruyere cheese / vegetable ragu