Holiday party at Norwood Wine bar
You’re invited to a Holiday Party at Norwood Wine bar in Downtown Wenatchee! Curated wine pairing from Josh Thaut, and a specially crafted 6-course menu from Szmania’s
Click on View Event for more details and ticket info!
Flights & Bites
Candle making and cozy atmosphere in Brick & Rafters in Cashmere! Bring your friend, family or yourself and enjoy our hearty bites while sipping on some wine or beverage.
Festival of Trees
Excited to be part of this amazing event, we’ll be catering at the Numerica Festival of Trees in downtown Wenatchee’s annual fundraising for the Performing Art Center, this upcoming Saturday 23rd. Ticket includes 2-course dinner, open bar and entertainment !
Follow us on Instagram to see the menu and more updates!
Night Market on the Av
Join us for a night of art, fashion, food, live music and party in Downtown Wenatchee! Saturday November 9th from 6 to 10pm, we will have options for everyone, handmade and delicious deep flavors for the late fall season!
Organized by Norwood x GardenVintage, great ambiance, vendors and of course the best wine and beer are guaranteed! (+21 event, outdoors, free admission)
We’ll see you there!
Pop-up! at Watercore Cider
Inaugurate apple season with a course dinner at Watercore Taproom in Downtown Wenatchee! Enjoy refreshing ciders, food galore and live music! Click in the link to save your spot. See you on August 23rd!
Szmania’s at Beecher Hill House
Join us for an unforgettable night at Beecher Hill House on August 14th. Enjoy a menu inspired by Mediterranean flavors with exciting new twists using fresh local ingredients.
Summer Nights at Warm Springs Inn & Winery
“Summer Sun, something's begun
But, oh, oh, those summer nights”
Come enjoy the breeze of the Wenatchee River, savor the flavors of amazing North Central Washington produce, on a course dinner crafted by Chef Lucas Szmania. Limited tickets available!
Solstice dinner at Warm Springs Inn & Winery
Let’s celebrate the start of summer with a seated feast by the Wenatchee River. Crafted by Chef Lucas Szmania, we invite you to savor a four course menu with local and regional ingredients in one of the most beautiful settings of the Valley.